Menus of Orange Hill Restaurant
Our menu offers boasting flavors from our signature style Bay Scallops with lemon thyme risotto to our Australian Roasted Rack of Lamb marinated in fresh Rosemary with a pomegranate sauce drizzle. Be sure to consult with one of our Wine Captains to find that perfect pairing from our award winning Wine List.
View our Dinner Menu
View our Happy Hour Menu
The Orange Hill Restaurant Wine List offers over 200 different wines from various regions world-wide. California favorites such as Flora Springs, Soliloquy, 2004 and Treana, Mer Soleil Vineyard,Marsanne/Viognier Blend, 2005. Regional favorites like the French Dom Perignon (Rose, Epernay, Vintage 1996), Italian Tenuta Di Arceno (Arcanum 1, 2004), and many, many more.
Wine Spectators Award of Excellence
Wine Enthusiasts Award of Distinction Winner